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Cuban
Son and New York Salsa: |
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by Dr. Morton Marks.
"Since the mid-nineteenth century, Cuban
popular music has played an important role in
urban western culture. From the habaneras danced
in the salons of New York City in the 1860s to
the congas, rumbas, cha-chas, son-montunos and
mambos of more recent vintage, Cuban dance has
exerted a powerful international influence.
" Most of Cuba's culture, including its dances,
resulted from what Fernando Ortiz termed "Cuban
counterpoint,", the balance of Cuba's Iberian
and African components. One of the best examples
is that of "son-montuno." Depending
on where one lived in Cuba, the main cultural
influence on music and social activities was either
Spanish or West/Central African. In those regions
where tobacco was grown, many of the farmers were
from Spain or the Canary Islands. Whereas, in
the sugar cane growing regions, many workers were
slaves brought from West and Central Africa in
the mid 1800s.
As the slaves were brought to Cuba, they formed
"cabildos" (religious brotherhoods)
and kept alive the religious and secular dances
of Yoruba, Fon, Ejagham, and Kongo-Angola. The
Yoruba and Fon religions worshiped many gods,
summoning them in various dances, often possessing
the dancer so that the gods "danced in their
(the dancer's) heads". The Ejagham men formed
secret societies, Abakua', whose members danced
in secret society rites or carnival parades. The
members wore masks, "i'remes" (or "diablitos",
little devil in Spanish), representing ancestral
figures. The Kongo-Angolans brought their music
and dance, profoundly impacting Cuban culture.
Their non-ritual celebrations, "congueri'as",
featured their "makuta" and "yuka"
dances.
The yuka, similar to the modern rumba, is composed
of the "ronquido" and the "campanero".
The former is a series of lateral steps, while
the latter's steps form a figure-eight pattern.
The dancers also performed a Kongo ritual combat
dance, the "mani'", similar to the Brazilian
"capoeira" and congueri'as. The "yambu'",
"guaguanco'" and the "columbia",
all imitative dances, collectively form the "rumba"
and are related to older Kongo forms.
The yambu' is a slow tempoed danced, often associated
with older people, mimicking their motions and
difficulty performing every day tasks. The guaguanco',
a modern version of the rumba, includes the "vacunao",
a pelvic movement. In this form, the dance has
two sections:
The first simulates the man chasing a female partner
as they dance apart;
The second, the vacunao, symbolizes his conquest
of her.
Although the vacunao is similar to the "zapateo",
a European couples dance, and the "umbigada",
another pelvic thrust in early Angolan influenced
samba dances, it is clearly from the Kongo dance
styles.
The columbia, started in rural areas, is a male
solo dance featuring acrobatic and mimetic forms,
making it the most complex of all the rumbas.
The dancer may imitate a ball player, bicyclist,
cane-cutter or cripple or perform some of the
Abakua'n ireme' steps. The dancer and the main
drummer challenge each other throughout the dance.
"Comparsas",
on the other hand, are collective street rumba
dances. Neighborhoods would form a comparsa and
perform in carnivals and other occasions. The
dance is similar to the Brazilian samba using
dramatic or allegorical themes.
The "conga" is a simpler form of the
rumba made popular in the United States in the
late 1930s."Cuba's two most important dances,
the "danzo'n" and the "son-montuno",
emerged from radically different social environments.
Both changed dramatically as they moved from eastern
to western Cuba, from a more Iberian zone to a
more Afro-Cuban one." The danzo'n, descendant
from the French "contredanse," was brought
to Cuba by French planters fleeing Haiti in the
late 1700s and eventually evolved in the mid 1800s
into the simpler "danza" or "habanera.
"In
the late 1870s, the danza evolved into the danzo'n
and is now considered the national dance of Cuba.
Until the late 1920s, the danzo'n was limited
to the upper classes at their private clubs and
societies. Then, the danzo'n incorporated a more
syncopated final section. In 1938, Antonio Arcano
created the "mambo" a new rhythm danzo'n
composed of a more swinging, riff-based section
played by the charanga orchestras of flute and
violins. Soon, the black and working-class Cubans
began dancing the mambo. Pe'rez Prado in Mexico
and Machito in New York City popularized the mambo
in their big bands. The "cha-cha" evolved
from the mambo, and thus is also a descendent
of the contredanse.
The son-montuno started as a couples dance in
Oriente, a Cuban province. The accompanists were
typically composed of Spanish-based folk guitarists
and Afro-Cuban percussionists. As it moved westward
to Havana, the music and dance styles grew and
evolved with more percussion, especially in the
final montuno section. It became very popular
in the 1930s, often mistakenly called the rumba.
Its Spanish and African musical elements form
the basis of today's salsa as well as urban dance
music around the world, including French-speaking
areas of West and Central Africa and the Caribbean,
and Colombia, Venezuela, and Ecuador.
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Cuban
Son and New York Salsa: |
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by Dr. Roberta Singer.
"Cuban
``son'' music is to salsa as roots are to a tree.
Salsa has many roots, but the style that gave
rise to and shaped it more than any other is the
son.
The son is the most important and influential
music to have evolved in 20th Century Cuba. Armando
Sa'nchez, leader of Conjunto Son de la Loma, states
that the son ``is a people's music-a true expression
of the Cuban people's history and life.'' This
music, more than any other, expresses and identifies
the ethos of the Cuban people."Son originated
in the 1800's in the mountains of Oriente, a Cuban
province. It evolved from the "changui'",
a form of music rooted in African music brought
to Cuba by the African slaves in the early 1900's
and carried on by their descendants.
As the Africans moved to Havana, the son became
a popular music style of the working class. Musicians
began to incorporate African and Spanish music
styles, such as the rumba and the music of "santeri'a,"
"decima" and "guajira." By
the 1920's, son was the most popular music and
dance for Cubans at all levels of society.
By synthesizing African and Spanish music styles
and appealing to all Cubans, son essentially became
Cuba's national music.
After
World War I, many wealthy tourists and white
upper class Cubans flocked to Havana, creating
a demand for night life. Son was played in the
night clubs but Sa'nchez commented, "The
whites couldn't understand the African rhythms
and the musicians had to adjust. ...
We had to accept their standards and ``whiten
up'' the music." Two of the most typical
"conjuntos" (ensembles) at this were
Sexteto Habanero and Septeto Nacional By 1918,
Sexteto Habanero developed the "son conjunto"
sound: three voices, string bass, "tres"
(6 or 9 string guitar), maracas, bongos, claves
(wooden sticks struck together for the time-line
rhythm), trumpet, and guitar. In the late 20',
Septeto Nacional expanded the son style, by
using tighter vocal harmonies, rhythmic complexity,
and a faster tempo. This faster, more complex
style became internationally popular. However,
in the late 30's, Arsenio Rodri'guez (one of
Cuba's greatest musician and composer) began
reconnecting son with its African roots. "Arsenio
brought us back to our roots, and in doing that,
he moved us forward," states Sa'nchez.
Through
his many innovations in style and instrumentation,
Rodri'guez expanded the son sound to emphasize
or re-incorporate many of the African elements
which many of the earlier son conjuntos omitted
or simplified. He synthesized and maintained
the integrity of African and Spanish elements.Some
of his innovations were 1) adapting the guaguanco'
to the son style; 2) adding a cowbell and conga
to the rhythm section; 3) expanding the role
of the tres as a solo instrument, and 4) introducing
a "montuno" (or mambo) section for
melodic solos. Arsenio's songs made philosophical
statements about Cuba, community life, and ethnic
pride. His style became known as "son montuno"
and formed the basis of the mambo craze in the
40's, influencing Latin popular music in New
York for years to follow. By the 30's, the popularity
of son and mambo spread to Puerto Rico where
musicians incorporated the style with their
own.
As
Cuban and Puerto Rican musicians emigrated to
the US, especially New York, they took that
style with them, forming Cuban/Puerto Rican
son conjuntos. "Since the 1960's Arsenio's
sones and his conjunto sound have been reinterpreted
by salsa musicians.
While
salsa has many roots, and its primary exponents
are Puerto Rican, the Cuban son is clearly the
primary foundation of salsa." "Salsa"
is primarily a commercial tag for contemporary
Latin pop music. It connotes a feeling as well
as a variety of redefined/reinterpreted styles
and traditions. African-American big-band jazz
stimulated the formation of Latin big-bands
in the late 40's.
Cubans, Puerto Ricans, and African-Americans
joined to play a style which integrated the
compositional concepts of the big-band horn
sections with the Afro-Cuban rhythm sections,
eventually evolving into the New York Latin
sound, mostly played by Puerto Ricans. Big band
leaders, such as Puerto Rico's Tito Puente and
Tito Rodriguez and Cuba's Machito, expanded
the mambo section of the son, creating its own
style and form, the first major "cross-over"
from Afro-Carribbean music.
The
cha-cha-cha and the mambo, both internationally
popular, were also incorporated into this style,
forming the foundation for "salsa."
Until the US severed diplomatic relations with
Cuba in 1962, the New York and Cuban musicians
continually interacted, forming parallel Latin
music styles. After 1962, New York-based music
began incorporating the inspiration of the world
around them, forming a distinctively New York
style. One result of the Latino and Black communities
interaction was Latin "bugalu", adapted
from the popular African-American dance of the
mid 60's.
Latin
bugalu used the standard Latin musical instruments,
added a set of trap drums, and had lyrics sung
in Spanish and English. Another result of the
interaction was the incorporation of the cumbia,
merengue, and bomba, plena, "jibaro"
(from the mountains) music styles from Columbian,
Dominican, and other Puerto Rican peoples living
in New York.
"The influx of Cubans in the early 1980's
and the visits of some Cuban bands, have resulted
in a reconnection with and influence of Cuban
music. But salsa remains a uniquely New York
phenomenon whose primary exponents are still
New York Puerto Rican musicians, although musicians
form all over the Caribbean and Latin America,
as well as European Americans, also participate
in its performance."
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